Really well put. I agree, it's a lot to do with those unseen pressures to cook 'fancy' food that develops an engrained sense of failure in people. And if you can't create these perfections the emotional choice is to get fooled by the photography of the deluxe instant crap they want you to buy. Food is such an emotional facet to our wellbeing.
'Food is such an emotional facet to our wellbeing.’
It really is, Nick. Understanding that is a big deal. It puts you in a position to work with it in a way that directs you towards happiness and health.
Really well put. I agree, it's a lot to do with those unseen pressures to cook 'fancy' food that develops an engrained sense of failure in people. And if you can't create these perfections the emotional choice is to get fooled by the photography of the deluxe instant crap they want you to buy. Food is such an emotional facet to our wellbeing.
'Food is such an emotional facet to our wellbeing.’
It really is, Nick. Understanding that is a big deal. It puts you in a position to work with it in a way that directs you towards happiness and health.
Do you really have a culinary arts degree or am I missing a joke (story of my life honestly 😄)
I really do have a culinary arts degree – First Class Honours from Bangor University.
Very cool!!
I had three very happy years doing that degree.
Couldn't have said it better!
Thanks, Katerina!